選択資料から書架並びで前後20冊ずつを表示します。
A cultural history of food / general editors, Fabio Parasecoli and Peter Scholliers
v. 5
書庫9階
A cultural history of food / general editors, Fabio Parasecoli and Peter Scholliers
v. 6
書庫9階
Food and the self : consumption, production and material culture / Isabelle de Solier
: hb
書庫9階
Digital food cultures / edited by Deborah Lupton and Zeena Feldman
: hbk
書庫9階
Eating beside ourselves : thresholds of foods and bodies / Heather Paxson, editor
: hardcover
書庫9階
Essen und Trinken in Mittelalter und Neuzeit : Vortráge eines interdisziplinŕen Symposions vom 10.-13. Juni 1987 an derJustus-Liebig-Universitát Giessen / herausgegeben von Irmgard Bitsch, Trude Ehlert und Xenja von Ertzdorff ; unter redaktionellerMitarbeit von Rudolf Schulz
書庫9階
Word of mouth : what we talk about when we talk about food / Priscilla Parkhurst Ferguson
: cloth
書庫9階
Food and culture : a reader / edited by Carole Counihan, Penny Van Esterik, and Alice Julier
書庫9階
Food consumption in global perspective : essays in the anthropology of food in honour of Jack Goody / edited by Jakob A. Klein and Anne Murcott
: hardback
書庫9階
Food in memory and imagination : space, place, and taste / edited by Beth M. Forrest and Greg de St. Maurice
: hb
書庫9階
The sacred cow and the abominable pig : riddles of food and culture / Marvin Harris
書庫9階
Eating to excess : the meaning of gluttony and the fat body in the ancient world / Susan E. Hill
書庫9階
Food, national identity and nationalism : from everyday to global politics / Ronald Ranta, Atsuko Ichijo
: hbk
書庫9階
Jahrbuch für Kulinaristik : the German journal of food studies and hospitality : Wissenschaft, Kultur, Praxis / herausgegeben von Irmela Hijiya-Kirschnereit
Bd. 2 : hbk
書庫9階
Foodies : democracy and distinction in the gourmet foodscape / Josee Johnston and Shyon Baumann
: hbk
書庫9階
Twenty lessons in the sociology of food and agriculture / Jason Konefal, Maki Hatanaka
: pbk
書庫9階
The English medieval feast / William Edward Mead . Scotland's inner man : a history of Scots food and cookery / Victor MacClure
: hardcover
書庫9階
The sociology of food : eating, diet and culture / Stephen Mennell, Anne Murcott, Anneke H. van Otterloo
書庫9階
Tasting food, tasting freedom : excursions into eating, culture, and the past / by Sidney W. Mintz
: paper
書庫9階