1 |
no. 46
Industry and the environment in perspective : the proceedings of a symposium organised by the Industrial Division of the Royal Society of Chemistry as part of the Annual Chemical Congress, 1983, University of Lancaster, April 11th-13th, 1983 / edited by R.E. Hester
London : Royal Society of Chemistry , c1983
|
2 |
no. 96
Milestones in 150 years of the chemical industry / edited by P.J.T. Morris, W.A. Campbell, H.L. Roberts
Cambridge : Royal Society of Chemistry , c1991
|
3 |
no. 113
Food colloids and polymers : stability and mechanical properties / edited by E. Dickinson, P. Walstra
Cambridge : Royal Society of Chemistry , c1993
|
4 |
no. 115
The chemistry and deposition of nitrogen species in the troposphere / edited by A.T. Cocks
Cambridge : Royal Society of Chemistry , c1993
|
5 |
no. 117
Thermal analysis : techniques and applications / edited by E.L. Charsley and S.B. Warrington
Cambridge : Royal Society of Chemistry , c1992
|
6 |
no. 124
Applications of plasma source mass spectrometry II / edited by Grenville Holland, Andrew N. Eaton
Cambridge : Royal Society of Chemistry , c1993
|
7 |
no. 125
Photochemistry and polymeric systems / edited by John M.Kelly, Ciaran B.McArdle, Michael J.de F. Maunder
Cambridge : Royal Society of Chemistry , c1993
|
8 |
No.126. Surface engineering ; Vol. 1
Fundamentals of coatings / edited by P.K.Datta and J.S.Gray
Cambridge : Royal Society of Chemistry
|
9 |
No.127. Surface engineering ; Vol. 2
Engineering Applications / edited by P.K.Datta and J.S.Gray
Cambridge : Royal Society of Chemistry
|
10 |
No.128. Surface engineering ; Vol. 3
Process technology and surface analysis / edited by P.K.Datta and J.S.Gray
Cambridge : Royal Society of Chemistry
|
11 |
no. 130
Quality assurance for analytical laboratories / edited by M. Parkany
Cambridge : Royal Society of Chemistry , c1993
|
12 |
no. 132
The role of oxygen in improving chemical processes / edited by M. Fetizon, W.J. Thomas
Cambridge : Royal Society of Chemistry , c1993
|
13 |
no. 133
Chemical technology in printing and imaging systems / edited by J.A.G. Drake
Cambridge : Royal Society of Chemistry , c1993
|
14 |
no. 135
Organic substances in soil and water : natural constituents and their influence on contaminant behaviour / edited by A. J. Beck ...[et al.]
Cambridge : Royal Society of Chemistry , c1993
|
15 |
no.136
The Laboratory environment / edited by Rupert Purchase
Cambridge : Royal Society of Chemistry , c1994
|
16 |
no. 138
Encapsulation and controlled release / edited by D.R. Karsa and R.A. Stephenson
Cambridge : Royal Society of Chemistry , c1993
|
17 |
no. 140
Waste minimisation : a chemist's approach / edited by K. Martin, T.W. Bastock
Cambridge : Royal Society of Chemistry , c1994
|
18 |
no. 141
The development of plastics / edited by S.T.I. Mossman and P.J.T. Morris
Cambridge : Royal Society of Chemistry , c1994
|
19 |
no. 142
Further advances in chemical information / edited by H. Collier
Cambridge : Royal Society of Chemistry , c1994
|
20 |
no. 143
Current topics in the chemistry of boron / edited by George W. Kabalka
Cambridge : Royal Society of Chemistry , 1994
|
21 |
no. 144
Sugarless, towards the year 2000 / [Proceedings of an International Symposium 'Sugarless - towards the year 2000', held on 15-17 September, 1993 at the University of Newcastle upon Tyne, UK] ; edited by Andrew J. Rugg-Gunn
Cambridge : Royal Society of Chemistry , c1994
|
22 |
no. 145
Total quality management in the chemical industry : strategies for success / edited by G.R. Turner and R.P. Hadfield
Cambridge : Royal Society of Chemistry , c1994
|
23 |
no. 146
Electrochemistry and clean energy / edited by J.A.G. Drake
Cambridge : Royal Society of Chemistry , 1994
|
24 |
no. 148
Organic reactivity : physical and biological aspects / edited by Bernard T. Golding, Roger J. Griffin, Howard Maskill
Cambridge : Royal Society of Chemistry , c1995
|
25 |
no. 149
Detection methods for cyanobacterial toxins / edited by G. A. Codd ... [et al.]
London : Royal Society of Chemistry , c1994
|
26 |
no. 151
Maillard reactions in chemistry, food, and health / edited by Theodore P. Labuza ... [et al.]
Cambridge : Royal Society of Chemistry , c1994
|
27 |
no. 153
Carbon dioxide chemistry : environmental issues / edited by Jan Paul and Claire-Marie Pradier
Cambridge : Royal Society of Chemistry , c1994
|
28 |
no. 154
Reviews on analytical chemistry : Euroanalysis VIII / edited by D. Littlejohn, D. Thorburn Burns
Cambridge : Royal Society of Chemistry , c1994
|
29 |
no. 157
Magnetic resonance in food science / edited by P. S. Belton ... [et al.]
Cambridge : Royal Society of Chemistry , c1995
|
30 |
no. 159
Recent advances in oilfield chemistry / edited by P. H. Ogden
Cambridge : Royal Society of Chemistry , c1994
|
31 |
no. 160
Developments in the analysis of lipids / edited by J.H.P. Tyman and M.H. Gordon
Cambridge : Royal Society of Chemistry , c1994
|
32 |
no. 163
Frontiers in analytical spectroscopy / edited by D.L. Andrews, A.M.C. Davies
Cambridge : Royal Society of Chemistry , c1995
|
33 |
no. 165
Waterborne coatings and additives / edited by D.R. Karsa and W.D. Davies
Cambridge : Royal Society of Chemistry , c1995
|
34 |
no. 166
Silicon-containing polymers / edited by Richard G. Jones
Cambridge : Royal Society of Chemistry , c1995
|
35 |
no. 168
Protozoan parasites and water / edited by W.B. Betts ... [et al.]
Cambridge : Royal Society of Chemistry , c1995
|
36 |
no. 169
Quality assurance and TQM for analytical laboratories / edited by M. Parkany
Cambridge : Royal Society of Chemistry , c1995
|
37 |
171
Detection methods for irradiated foods : current status / edited by Cecil H. McMurray ... [et al.]
Cambridge : Royal Society of Chemistry , c1996
|
38 |
no. 172
Humic substances in soils, peats and waters : health and environmental aspects / edited by M. H. B. Hayes, W. S. Wilson
Cambridge : Royal Society of Chemistry , c1997
|
39 |
no. 174
Pesticides - developments, impacts, and controls / edited by Gerry Best, Douglas Ruthven
Cambridge : Royal Society of Chemistry , c1995
|
40 |
Biomarkers in food chemical risk assessment / [proceedings of the symposium Biomarkers in Food Chemical Risk Assessment, held on 1-3 March 1995 at CSL Food Science Laboratory, Norwich Research Park, UK] ; edited by Helen M. Crews and A. Bryan Hanley
Cambridge : Royal Society of Chemistry , c1995
|
41 |
no. 177
Developments in marine corrosion / edited by S.A. Campbell, N. Campbell and F.C. Walsh
Cambridge : Royal Society of Chemistry , c1998
|
42 |
n. 178
Chemical aspects of drug delivery systems / edited by D.R. Karsa, R.A. Stephenson
Cambridge : Royal Society of Chemistry Information Services , c1996
|
43 |
Ion exchange developments and applications : proceedings of IEX '96 / edited by J. A. Greig
Cambridge : The Royal Society of Chemistry Information Services , c1996
|
44 |
Environmental impact of chemicals : assessment and control / edited by Michael D. Quint, David Taylor, Rupert Purchase
Cambridge : Royal Society of Chemistry Information Services , c1996
|
45 |
Corrosion of reinforcement in concrete construction / [papers presented at the Fourth International Symposium on Corrosion of Reinforcement in Concrete Construction, held at Robinson College, Cambridge, UK, 1-4 July 1996] ; edited by C.L. Page, P.B. Bamforth, J.W. Figg
Cambridge : Royal Society of Chemistry Information Services , c1996
|
46 |
179
Agri-food quality : an interdisciplinary approach / edited by G. R. Fenwick ... [et al.]
Cambridge : Royal Society of Chemistry , c1996
|
47 |
n. 180
Synthesis in lipid chemistry / edited by J. H. P. Tyman
Cambridge : Royal Society of Chemistry Information Services , c1996
|
48 |
Industrial water-soluble polymers / edited by C.A. Finch
Cambridge : Royal Society of Chemistry , c1996
|
49 |
181
Natural antioxidants and food quality in atherosclerosis and cancer prevention / edited by Jorma T. Kumpulainen, Jukka T. Salonen
Cambridge : Royal Society of Chemistry , c1996
|
50 |
184
The use of recovery factors in trace analysis / edited by M. Parkany
Cambridge : Royal Society of Chemistry Information Services , c1996
|
51 |
185
Biofluid assay for peptide-related and other drugs / edited by Eric Reid, Howard M. Hill, Ian D. Wilson
Cambridge : Royal Society of Chemistry, Information Services , c1996
|
52 |
no. 191
Coliforms and E. coli, problem or solution? / edited by David Kay, Colin Fricker
Cambridge : Royal Society of Chemistry , c1997
|
53 |
no. 192
Food colloids, proteins, lipids and polysaccharides / edited by E. Dickinson, B. Bergenståhl
Cambridge : Royal Society of Chemistry , c1997
|
54 |
v. 193
Toxic impacts of wastes on the aquatic environment / edited by J. F. Tapp, J. R. Wharfe and S. M. Hunt
Cambridge : Royal Society of Chemistry , c1996
|
55 |
v. 195, 236
Pilot plants and scale-up of chemical processes / edited by W. Hoyle
[I],II. - Cambridge : Royal Society of Chemistry , c1997-1999
|
56 |
v. 196
Progress in ion exchange : advances and applications / edited by A. Dyer, M. J. Hudson, P. A. Williams
Cambridge : Royal Society of Chemistry , c1997
|
57 |
v. 197
Flavour science : recent developments / edited by A. J. Taylor, D. S. Mottram
Cambridge : Royal Society of Chemistry , c1996
|
58 |
v. 198
Anti-infectives : recent advances in chemistry and structure-activity relationships / edited by P. H. Bentley, P. J. O'Hanlon
Cambridge : Royal Society of Chemistry , c1997
|
59 |
no. 199
Chemical aspects of plastics recycling / edited by W. Hoyle, D. R. Karsa
Cambridge : Royal Society of Chemistry , c1997
|
60 |
no. 200
Phytochemical diversity, a source of new industrial products / edited by Stephen Wrigley ... [et al.]
Cambridge : Royal Society of Chemistry , c1997
|
61 |
no. 201
Advances in boron chemistry / edited by Walter Siebert
Cambridge : Royal Society of Chemistry , c1997
|
62 |
no. 202
Plasma source mass spectrometry, developments and applications / edited by Grenville Holland, Scott D. Tanner
Cambridge : Royal Society of Chemistry , c1997
|
63 |
no. 203
Explosives in the service of man : the nobel heritage / edited by John E. Dolan, Stanley S. Langer
Cambridge : Royal Society of Chemistry , c1997
|
64 |
no. 204
Microdosimetry : the interdisciplinary approach / edited by JDudley T. Goodhead and Peter O'Neil, Hans G. Menzel
Cambridge : Royal Society of Chemistry , c1997
|
65 |
no.205
Starch, structure and functionality / edited by P.J. Frazier, P. Richmond, A. M. Donald
London : Royal Society of Chemistry , c1997
|
66 |
no. 206 . Advances in surface engineering ; v. 1
Fundamentals of coatings / edited by P. K. Datta, J. S. Burnell-Gray
London : Royal Society of Chemistry , c1997
|
67 |
no. 207 . Advances in surface engineering ; v. 2
Process technology / edited by P. K. Datta, J. S. Burnell-Gray
London : Royal Society of Chemistry , c1997
|
68 |
no. 208 . Advances in surface engineering ; v. 3
Engineering applications / edited by P. K. Datta, J. S. Burnell-Gray
London : Royal Society of Chemistry , c1997
|
69 |
no.209
Genetics, biotechnology and breeding of maize and sorghum / edited by A. S. Tsaftaris
London : Royal Society of Chemistry , c1997
|
70 |
no.210
Air pollution in the United Kingdom / edited by G. Davison and C. N. Hewitt
London : Royal Society of Chemistry , c1997
|
71 |
no. 211
Chemicals in the oil industry, recent developments / edited by Lesley Cookson, Paul H. Ogden
Cambridge : Royal Society of Chemistry , c1998
|
72 |
no. 212
Wheat structure, biochemistry and functionality / edited by J. David Schofield
Cambridge : Royal Society of Chemistry , [between 1995 and 2000]
|
73 |
no. 213
Characterisation of porous solids IV / edited by B. McEnaney ... [et al.]
Cambridge : Royal Society of Chemistry , c1997
|
74 |
no.214
Flavours and fragrances / edited by Karl A. D. Swift
London : Royal Society of Chemistry , c1997
|
75 |
no.218, 251, 294, 303, 316, 325, 335
Gums and stabilisers for the food industry / edited by Peter A. Williams, Glyn O. Phillips
9 - 17. - Cambridge : Royal Society of Chemistry , c1998-
|
76 |
223
The Maillard reaction in foods and medicine / edited by John O'Brien ... [et al.]
Cambridge, UK : Royal Society of Chemistry , c1998
|
77 |
no. 227
Food emulsions and foams : interfaces, interactions and stability / edited by E. Dickinson, J.M. Rodríguez Patino
Cambridge, UK : Royal Society of Chemistry , c1999
|
78 |
no. 229
Agri-food quality II : quality management of fruits and vegetables / edited by M. Hagg ... [et al.]
Cambridge : Royal Society of Chemistry , c1999
|
79 |
no. 230
Industrial applications of surfactants IV / edited by David R. Karsa
Cambridge : Royal Society of Chemistry , c1999
|
80 |
no. 231
Advances in magnetic resonance in food science / edited by P. S. Belton, B. P. Hills, G. A. Webb
Cambridge, UK : Royal Society of Chemistry , c1999
|
81 |
no. 232
Progress in neuropharmacology and neurotoxicology of pesticides and drugs / edited by D. J. Beadle
Cambridge : Royal Society of Chemistry , c1999
|
82 |
no. 233
Pesticide chemistry and bioscience, the food-environment challenge / edited by Gerald T. Brooks, Terry R. Roberts
Cambridge, UK : Royal Society of Chemistry , c1999
|
83 |
234, 291
Environmental radiochemical analysis / edited by G. W. A. Newton
[I],II. - Cambridge, UK : Royal Society of Chemistry , 1999-2003
|
84 |
no. 235
Fundamental and applied aspects of chemically modified surfaces / edited by Jonathen P. Blitz, Charles B. Little
Cambridge, UK : Royal Society of Chemistry , c1999
|
85 |
no. 237
Managing risks of nitrates to humans and the environment / edited by W.S. Wilson, A.S. Ball, R.H. Hinton
Cambridge : Royal Society of Chemistry , 1999
|
86 |
no. 238
The use of matrix reference materials in environmental analytical processes / edited by A. Fajgelj, M. Parkany
Cambridge, UK : Royal Society of Chemistry , c1999
|
87 |
v. 239
Advances in ion exchange for industry and research / edited by P. A. Williams, A. Dyer
Cambridge : Royal Society of Chemistry , c1999
|
88 |
no. 240
Natural antioxidants and anticarcinogens in nutrition, health and disease / edited by J. T. Kumpulainen, J. T. Salonen
Cambridge : Royal Society of Chemistry , c1999
|
89 |
no. 241
Plasma source mass spectrometry : new developments and applications / edited by Grenville Holland, Scott D. Tanner
Cambridge, UK : Royal Society of Chemistry , c1999
|
90 |
no. 242
Biofilms in the aquatic environment / edited by C. W. Keevil ...[et al.]
Cambridge : Royal Society of Chemistry , c1999
|
91 |
no. 243
Advances in additives for water-based coatings / edited by G. Davison and D. R. Skuse
Cambridge : Royal Society of Chemistry , 1999
|
92 |
no. 244
Lipids in health and nutrition / edited by J. H. P. Tyman
Cambridge : Royal Society of Chemistry , 1999
|
93 |
no. 245
Disinfection by-products in drinking water : current issues / edited by M. Fielding, M. Farrimond
Cambridge : Royal Society of Chemistry , 1999
|
94 |
no. 246
Recent advances in carbohydrate bioengineering / edited by H. J. Gilbert ... [et al.]
Cambridge : Royal Society of Chemistry , c1999
|
95 |
no. 247
Understanding humic substances : advanced methods, properties and applications / edited by Elham A. Ghabbour, Geoffrey Davies
Cambridge : Royal Society of Chemistry , c1999
|
96 |
no. 248
Functional foods II : claims and evidence / edited by Judy Buttriss, Michael Saltmarsh
Cambridge : Royal Society of Chemistry , c2000
|
97 |
no. 249
Membrane technology in water and wastewater treatment / edited by P. Hillis
Cambridge, UK : Royal Society of Chemistry , c2000
|
98 |
no. 250
Automated synthetic methods for speciality chemicals / edited by W. Hoyle
Cambridge : Royal Society of Chemistry , c1999
|
99 |
no. 252
Metal-organic and organic molecular magnets / edited by P. Day, A.E. Underhill
Cambridge, UK : Royal Society of Chemistry , c1999
|
100 |
no. 253
Contemporary boron chemistry / edited by Matthew Davidson... [et al.]
Cambridge : Royal Society of Chemistry , c2000
|
101 |
no. 254
Further Developments in Scientific Optical Imaging / edited by M. Bonner Denton
Cambridge : Royal Society of Chemistry , c2000
|
102 |
no. 255
Dietary anticarcinogens and antimutagens : chemical and biological aspects / edited by I. T. Johnson and G. R. Fenwick
Cambridge : Royal Society of Chemistry , c2000
|
103 |
no. 256
Principles and Practices of Method Validation / edited by A. Fajgelj, Á. Ambrus
Cambridge : Royal Society of Chemistry , c2000
|
104 |
no. 257
Biodiversity : new leads for the pharmaceutical and agrochemical industries / edited by Stephen K. Wrigley ... [et al.]
Cambridge : Royal Society of Chemistry , c2000
|
105 |
no. 258
Food colloids : fundamentals of formulation / edited by Eric Dickinson, Reinhard Miller
Cambridge : Royal Society of Chemistry , c2001
|
106 |
no. 259
Humic substances : versatile components of plants, soil and water / edited by Elham A. Ghabbour, Geoffrey Davies
Cambridge : Royal Society of Chemistry , c2000
|
107 |
no. 260
Clean technology for the manufacture of speciality chemicals / edited by W. Hoyle, M. Lancaster
Cambridge : Royal Society of Chemistry , c2001
|
108 |
no. 261
Wheat gluten / edited by Peter R. Shewry, Arthur S. Tatham
Cambridge : Royal Society of Chemistry , c2000
|
109 |
no. 262
Magnetic resonance in food science : a view to the future/ edited by G. A. Webb ... [et al.]
Cambridge, UK : Royal Society of Chemistry , c2001
|
110 |
no. 263
Emerging themes in polymer science / edited by Anthony J. Ryan
Cambridge : Royal Society of Chemistry , c2001
|
111 |
no. 264
Medicinal chemistry into the millennium / edited by M.M. Campbell, I.S. Blagbrough
Cambridge : Royal Society of Chemistry , c2001
|
112 |
no. 265
Cryptosporidium : the analytical challenge / edited by M. Smith, K.C. Thompson
Cambridge, U.K. : Royal Society of Chemistry , c2001
|
113 |
no. 266
Supported catalysts and their applications / edited by D.C. Sherrington, A.P. Kybett
Cambridge : Royal Society of Chemistry , c2001
|
114 |
no. 267
Plasma source mass spectrometry : the new millennium / edited by Grenville Holland, Scott D. Tanner
Cambridge : Royal Society of Chemistry , c2001
|
115 |
no. 268
Powders and solids : developments in hadling and processing technologies / edited by W. Hoyle
Cambridge : Royal Society of Chemistry , c2001
|
116 |
no. 269
Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function / edited by W. Pfannhauser, G.R. Fenwick, S. Khokhar
Cambridge, U.K. : Royal Society of Chemistry , c2001
|
117 |
no.270
Industrial biocides : selection and application / edited by D.R. Karsa, D. Ashworth
Cambridge, UK : Royal Society of Chemistry , c2002
|
118 |
No.271
Starch : advances in structure and function / edited by T. L. Barsby, A. M. Donald, P. J. Frazier
Cambridge : The Royal Society of Chemistry , c2001
|
119 |
No.272
Rapid detection assays for food and water / edited by S. Clark ... [et al.]
Cambridge, UK : The Royal Society of Chemistry , c2001
|
120 |
no. 273
Humic substances : structures, models and functions / edited by Elham A. Ghabbour, Geoffrey Davies
Cambridge, U.K. : Royal Society of Chemistry , c2001
|
121 |
No.274
Food flavors and chemistry : advances of the new millennium / edited by A. M. Spanier ... [et al.]
Cambridge, UK : The Royal Society of Chemistry , c2001
|
122 |
no. 275
Carbohydrate bioengineering : interdisciplinary approaches / edited by Tuula T. Teeri ... [et al.]
Cambridge, UK : Royal Society of Chemistry , c2002
|
123 |
no. 276
Plant biopolymer science : food and non-food applications / edited by D. Renard, G. Della Valle, Y. Popineau
Cambridge, UK : The Royal Society of Chemistry , c2002
|
124 |
no.277
Advances in flavours and fragrances : from the sensation to the synthesis / edited by Karl A. D. Swift
Cambridge, UK : Royal Society of Chemistry , c2002
|
125 |
no. 279
Drug design : cutting edge approaches / edited by Darren R. Flower
Cambridge : Royal Society of Chemistry , c2002
|
126 |
No.280
Chemistry in the oil industry VII : performance in a challenging environment / edited by T. Balson ... [et al.]
Cambridge, UK : The Royal Society of Chemistry , c2002
|
127 |
no. 281
Amorphous food and pharmaceutical systems / edited by Harry Levine
Cambridge, UK : Royal Society of Chemistry , c2002
|
128 |
no. 282
Speciality chemicals in mineral processing / edited by D.R. Skuse
Cambridge, UK : Royal Society of Chemistry , c2002
|
129 |
no. 283
Biophysical chemistry : membranes and proteins / edited by Richard H. Templer and Robin Leatherbarrow
Cambridge : Royal Society of Chemistry , c2002
|
130 |
no. 284
Food colloids, biopolymers and materials / edited by Eric Dickinson, Ton van Vliet
Cambridge : Royal Society of Chemistry , c2003
|
131 |
no. 285
Food allergy and intolerance : current issues and concerns / edited by Victoria Emerton
Cambridge, UK : Royal Society of Chemistry , c2002
|
132 |
no. 286
Magnetic resonance in food science : latest developments / edited by P.S. Belton ... [et al.]
Cambridge, U.K. : Royal Society of Chemistry , c2003
|
133 |
no. 287
Perspectives in organometallic chemistry / edited by C.G. Screttas, B.R. Steele
Cambridge, UK : Royal Society of Chemistry , c2003
|
134 |
no. 292
Nanotechnology in construction / edited by P.J.M. Bartos ... [et al.]
Cambridge : Royal Society of Chemistry , c2004
|
135 |
no. 295
The gluten proteins / edited by D.Lafiandra, S. Masci and R. D'Ovidio
Cambridge, UK : Royal Society of Chemistry , c2004
|
136 |
296, 297
Micro total analysis systems 2004 : proceedins of μTAS 2004 8th international conference on miniaturized systems for chemistry and life science, Malmö, Sweden, September 26-30, 2004 / edited by Thomas Laurell ... [et al.]
v. 1,v. 2. - Cambridge : Royal Society of Chemistry , c2004
|
137 |
no. 298
Food colloids : interactions, microstructure and processing / edited by Eric Dickinson
Cambridge : Royal Society of Chemistry , c2005
|
138 |
299
Magnetic resonance in food science : the multivariate challenge / edited by S. B. Engelsen, P. S. Belton, H. J. Jakobson
Cambridge, UK : Royal Society of Chemistry , c2005
|
139 |
300
Food flavor and chemistry : explorations into the 21st century / edited by A. M. Spanier ... [et al.]
Cambridge, UK : Royal Society of Chemistry , c2005
|
140 |
no. 308
Food colloids : self-assembly and material science / edited by Eric Dickinson, Martin E. Leser
: hbk. - Cambridge, U.K. : RSC Pub. , c2007
|
141 |
310
Magnetic resonance in food science : from molecules to man / edited by I.A. Farhat, P.S. Belton, G.A. Webb
hbk. - Cambridge, UK. : Royal Society of Chemistry , c2007
|
142 |
311
Physics and chemistry of ice / edited by Werner F. Kuhs
: hbk. - Cambridge, UK. : RSC Publishing , c2007
|
143 |
Creating networks in chemistry : the founding and early history of chemical societies in Europe / edited by Anita Kildebæk Nielsen and Soňa Štrbaňova
Cambridge : Royal Society of Chemistry , c2008
|
144 |
314
New frontiers in colloid science : a celebration of the career of Brian Vincent / edited by Simon Biggs, Terence Cosgrove, Peter Dowding
: hbk. - Cambridge, UK : Royal Society of Chemistry , c2008
|
145 |
315
Heritage microbiology and science : microbes, monuments and maritime materials / edited by Eric May, Mark Jones, Julian Mitchell
Cambridge, UK : Royal Society of Chemistry , c2008
|
146 |
no. 317
Water contamination emergencies : collective responsibility / edited by John Gray, K. Clive Thompson
: hbk. - Cambridge, U.K. : Royal Society of Chemistry , c2009
|
147 |
no. 318
Characterisation of porous solids VIII : proceedings of the 8th International Symposium on the Characterisation of Porous Solids / edited by Stefan Kaskel.... [et al.]
: hbk. - Cambridge, U.K. : Royal Society of Chemistry , c2009
|
148 |
no. 319
Magnetic resonance in food science : challenges in a changing world / edited by María Guðjónsdóttir, Peter Belton, Graham Webb
Cambridge : RSC , c2009
|
149 |
no. 321
Aspects of African biodiversity : proceedings of the Pan Africa Chemistry Network Biodiversity Conference, Nairobi, 10-12 September 2008 / edited by J.O. Midiwo, J.M. Clough
Cambridge : Royal Society of Chemistry , c2010
|
150 |
no. 322
The Maillard reaction : interface between aging, nutrition and metabolism / edited by Merlin C. Thomas and Josephine Forbes
Cambridge, UK : Royal Society of Chemistry , c2010
|
151 |
323
Total food : sustainability of the agri-food chain / edited by K. W. Waldron, G. K. Moates, C. B. Faulds
Cambridge : RSC Publishing , c2010
|
152 |
no. 324
The water framework directive : action programmes and adaptation to climate change / edited by Philippe Quevauviller ... [et al.]
Cambridge, UK : Royal Society of Chemistry , c2011
|
153 |
327
Environmental forensics : proceedings of the 2009 INEF Annual Conference / edited by Robert D. Morrison, Gwen O'Sullivan
Cambridge, UK : Royal Society of Chemistry , c2010
|
154 |
no. 328
Securing the safe performance of graphite reactor cores / edited by Gareth Neighbour
: hbk. - Cambridge, U.K. : RSC Pub. , c2010
|
155 |
no. 333
Gum Arabic / edited by John F. Kennedy, Glyn O. Philips, Peter A. Williams
Cambridge, U.K. : RSC , c2012
|
156 |
no. 336
Nanoformulation / edited by Gordon J.T. Tiddy, Reginald B.H. Tan
: hbk. - Cambridge, UK : Royal Society of Chemistry , c2012
|
157 |
no. 337
The significance of faecal indicators in water : a global perspective / edited by David Kay, Colin Fricker
: hbk. - Cambridge, UK : Royal Society of Chemistry , c2012
|
158 |
no. 338
Environmental forensics : proceedings of the 2011 INEF Conference / edited by Robert D. Morrison, Gwen O'Sullivan
Cambridge : RSC , c2012
|