このページのリンク

Methods for the evaluation of the impact of food and nutrition programmes : report of a workshop on the evaluation of food and nutrition programmes / sponsored by the United Nations University on behalf of the United Nations ACC Sub-committee on Nutrition, held at the Massachusetts Institute of Technology, Cambridge, Massachusetts, USA, in September 1981 ; edited by David E. Sahn, Richard Lockwood, and Nevin S. Scrimshaw
(Food and nutrition bulletin ; Supplement ; 8)

データ種別 図書
出版者 Tokyo : United Nations University
出版年 c1984
大きさ vii, 291 p. : ill. ; 24 cm

所蔵情報を非表示

書庫2階 TX:345:M45:1984
9280804731 001082892

書誌詳細を非表示

一般注記 Includes bibliographies
著者標目 Sahn, David E.
Lockwood, Richard
Scrimshaw, Nevin S.
United Nations University
United Nations. Administrative Committee on Co-ordination. Sub-committee on Nutrition
件 名 LCSH:Nutrition -- Evaluation -- Congresses  全ての件名で検索
LCSH:Food relief -- Evaluation -- Congresses  全ての件名で検索
分 類 LCC:TX345
DC19:363.8/83/0287
巻冊次 ISBN:9280804731 REFWLINK
ISBN 9280804731
NCID BA17169961
目次/あらすじ

 類似資料